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So what if your favorite food brands aren't branching into the edibles market? You can make your own from the comforts of your own home and be munching on a stack of your favorite pringles infused with cannabis!
Prep Time: 5 minutes
Cook Time: 15 minutes
Serves 2
Ingredients:
1 container of pringles
2 tablespoons cannaoil
Directions:
Preheat the oven to 250F/120C.
Spread the pringles out evenly on a baking sheet and drizzle with the cannaoil.
Bake in the oven for about 10 minutes, or until the chips begin to brown.
Remove from the oven and allow to cool before tasting.
Store in an airtight container for up to 15 days or in the freezer for up to 2 months.