Cannabis Balsamic Vinaigrette Recipe

Image byC. KochfromPixabay Published October 21, 2017 Updated May 14, 2020

This delicious cannabis-infused balsamic vinaigrette is perfect for salads, soups, glaze base, or a light drizzle over fresh garden tomatoes and mozzarella! 

Prep Time: 10 minutes

Serves 1 1/4 cups

Skill Level: Easy

Ingredients:

• 3/4 cup olive oil 

• 1/4 cup cannaoil - get the recipe here

• 1/2 cup balsamic vinegar 

• 2 teaspoon brown sugar 

• 2 teaspoon dijon mustard 

• 2 teaspoons honey  

• 2 tablespoons garlic, minced

• 1/2 teaspoon turmeric 

• Salt and pepper

Directions:

• Combine the oil, cannaoil, balsamic vinegar, brown sugar, dijon mustard, honey, garlic, salt and black pepper, turmeric together in a glass jar with a tight lid. Vigorously shake until well mixed.  

Cook’s Notes:

• Refrigerate for up to 5 days in an air tight container.

• Concentrate infused oil has a more subtle cannabis flavor - get the recipe here