Alfredo Cannabis Crab Spinach Dip Recipe

This dip is the cheesiest and creamiest crab dip I have ever made.  Serve with tortilla chips, crudites, or warm crusty bread.

Prep Time: 10 minutes

Cook Time: 30 minutes

Serves 4

Skill Level: Easy

Ingredients:

• 1 cup crab meat

• 10 ounces frozen spinach, thawed and drained

• 12 ounces cream cheese, softened

• 1/4 cup cannabutter 

• 1 tablespoon garlic powder

• ¼ cup grated parmesan cheese

• 2 tablespoons seasoned bread crumbs

• 1 ½ cup Alfredo sauce

Directions:

1. Preheat oven to 340F/170C.

2. In a large bowl add the softened cream cheese, crab, cannabutter, garlic, spinach, and Alfredo sauce and blend well. Place in an oven-safe, shallow dish.

3. Sprinkle the top with the parmesan cheese and breadcrumbs.

4. Bake until bubbly and golden brown on top. 

5. Serve warm with tortilla chips.