Alfredo Cannabis Crab Spinach Dip Recipe

Updated: Oct 8, 2020


Alfredo Cannabis Crab Spinach Dip Recipe Stoner Strategies Edibles


This dip is the cheesiest and creamiest crab dip I have ever made.  Serve with tortilla chips, crudites, or warm crusty bread.



Prep Time: 10 minutes

Cook Time: 30 minutes

Serves 4

Skill Level: Easy



Ingredients:


  • 1 cup crab meat

  • 10 ounces frozen spinach, thawed and drained

  • 12 ounces cream cheese, softened

  • 1/4 cup cannabutter 

  • 1 tablespoon garlic powder

  • ¼ cup grated parmesan cheese

  • 2 tablespoons seasoned bread crumbs

  • 1 ½ cup Alfredo sauce



Directions:


  1. Preheat oven to 340F/170C.

  2. In a large bowl add the softened cream cheese, crab, cannabutter, garlic, spinach, and Alfredo sauce and blend well. Place in an oven-safe, shallow dish.

  3. Sprinkle the top with the parmesan cheese and breadcrumbs.

  4. Bake until bubbly and golden brown on top. 

  5. Serve warm with tortilla chips.

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