If you are a fan of tangy condiments, you will love adding this cannabis mustard to your kitchen repertoire. This zesty sauce is the perfect addition to hot dogs, deviled eggs, hamburgers, or a classic bologna sandwich. By following these Stoner Strategies, you can create a professional-quality condiment that elevates any meal. This edibles recipe is remarkably simple to prepare and provides a great way to customize your pantry staples.
Recipe Essentials
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Prep Time: 10 minutes
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Cook Time: 5 minutes
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Makes: Approx. 1-1/4 cups
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Skill Level: Easy
Ingredients
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1/2 cup Apple cider vinegar
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1/4 cup Pickle juice
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1/2 cup Water
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1 tbsp Brown sugar
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1/2 tsp Garlic powder
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1/2 cup Mustard powder
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1/2 tsp Paprika
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1 tsp Salt
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3/4 tsp Turmeric
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200mg Cannabis tincture
Step-by-Step Directions
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Combine Liquids: In a medium bowl, add the apple cider vinegar, pickle juice, and water. Stir for 30 seconds until well mixed.
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Combine Dry Ingredients: In a separate small bowl, combine the brown sugar, garlic powder, mustard powder, paprika, salt, and turmeric. Blend well.
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Simmer: In a small saucepot over medium-low heat, add the liquid mixture and the dry spice mixture. Blend until smooth. Bring the mixture to a boil, then immediately reduce the heat. Allow to barely simmer for 2 minutes.
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Finish & Blend: Remove the mixture from the heat and stir in the cannabis tincture. For the smoothest texture, use an immersion blender to puree the mustard.
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Cool & Store: Pour the mustard into a glass container and allow it to sit uncovered until it has completely cooled. Once cool, cover with an airtight lid and store in the refrigerator for up to 1 month.
Pro-Tips for Success
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The Stoner Strategies Secret: Consistency in your storage is key. Because this edibles recipe relies on natural ingredients, using an airtight glass container ensures your mustard stays fresh and potent for the entire month.
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Texture Customization: If you prefer a coarser, stone-ground style mustard, you can skip the immersion blending step. However, if you want that classic yellow mustard texture, the blender is essential for your cannabis edibles.
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Flavor Balancing: If the mustard tastes too sharp, let it sit in the refrigerator for 24 hours before serving. This allows the vinegar and spices to mellow, creating a more cohesive flavor profile for your cannabis edibles.
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