Cannabis Tiramisu | No-Bake Dessert Edibles Recipe

If you are looking for the ultimate dessert that delivers maximum elegance without requiring an oven, this Cannabis Tiramisu is your new go-to. It is a light, sophisticated, and incredibly flavorful edibles recipe that is perfect for summer gatherings or any time you want to impress. By blending the deep, roasted notes of espresso with rich mascarpone and creamy cannabutter, we have crafted a refined dessert that elevates your collection of cannabis edibles. Using our signature Stoner Strategies for layering and timing, you can create a bistro-quality treat right in your own kitchen.

Recipe Essentials

• Prep Time: 30 minutes

• Servings: 8

• Skill Level: Intermediate

Ingredients

• 1 cup Heavy whipping cream

• 1 cup Mascarpone cheese, room temperature

• 1/3 cup Sugar

• 1 tbsp Vanilla extract

• 1 tbsp Amaretto or Brandy (optional)

• 2 cups Espresso or strong coffee

• 4 tbsp Cannabutter (cannabis butter)

• 1 pack Ladyfingers

• Cocoa powder (for garnish)

Step-by-Step Directions

1. Prep the Base: Brew the coffee and immediately stir in the cannabutter until melted. Allow this mixture to cool to room temperature.

2. Whip: In a large bowl, beat the heavy whipping cream, sugar, and vanilla extract until soft peaks form.

3. Fold: Add the mascarpone cheese and your choice of liquor (Amaretto or Brandy) to the whipped cream. Continue to beat the mixture until you achieve stiff peaks.

4. Layer: Once the coffee and cannabutter mixture has cooled to room temperature, quickly dip the ladyfingers into the liquid (do not soak them, or they will fall apart). Arrange them in an 8x8-inch pan to form the first layer.

5. Assemble: Spread half of the whipped mascarpone mixture evenly over the ladyfingers. Repeat the process with a second layer of dipped ladyfingers and the remaining cream.

6. Garnish & Set: Dust the top generously with cocoa powder using a sieve or sifter. Refrigerate for at least 3 hours before serving to allow the flavors to meld, creating a perfectly balanced edibles recipe.

Pro-Tips for Success

• The Stoner Strategies Secret: The key to a perfect tiramisu is the "quick dip." Ladyfingers are highly absorbent; if you leave them in the coffee too long, they will become mushy. A fast, one-second dunk is all you need for that perfect texture in your cannabis edibles.

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• Flavor Profile: If you want a deeper flavor, use a dark-roast espresso. The bitterness of the coffee beautifully balances the richness of the cannabutter and mascarpone.

• Storage: Keep your tiramisu chilled until the moment you are ready to serve. This is a delicate dessert that maintains its structural integrity best when stored in the refrigerator.

Ready to put your activated cannabis to work?

You’ve unlocked the full potential of your material, now it’s time to apply it to the kitchen. Our Stoner Strategies Cannabis Cookbook Series by Ava Tyler is the ultimate resource for turning your perfectly activated material into professional-grade cannabis edibles. From dosing guides to gourmet techniques, learn how to elevate your home, cooking experience today!