CannaBurger: The Ultimate Cannabis-Infused Quarter Pounder

The "CannaBurger" is a staple for a reason: it is fast, incredibly satisfying, and easily customizable for any potency level. By using a cannabis tincture for the infusion, you can achieve a consistent dose without altering the texture of your meat. Whether you prefer a quick medium-rare patty or a well-done classic, this recipe is designed to be the centerpiece of your infused dinner menu.

• Prep Time: 10 minutes

• Cook Time: 10 minutes

• Serves: 4

Ingredients

• 1 lb 70/30 ground beef (for optimal juiciness)

• 2 Eggs

• 1 tbsp Salt

• 1 tsp Pepper

• 1/2 Small onion, finely diced

• 1 tbsp Garlic, minced

• Cannabis tincture (dosed to your desired potency)

• 4 slices Cheddar cheese

• 4 Brioche buns

• Favorite condiments (lettuce, tomato, pickles, mayo, bbq sauce, etc.)

Step-by-Step Directions

1. Mix: In a medium-sized bowl, combine the ground beef, eggs, salt, pepper, diced onion, minced garlic, and your measured cannabis tincture. Mix thoroughly by hand to ensure the infusion is evenly distributed throughout the meat.

2. Shape: Divide the mixture into 4 equal portions and shape them into patties.

3. Sear: Heat a tablespoon of oil in a large pan over medium-low heat. Once hot, add the patties to the pan.

4. Cook: Sear for about 4 minutes, then flip the burgers. Gently press down on each patty with your spatula to release extra fat.

5. Finish: Top each burger with a slice of cheddar cheese. Continue cooking for another 4 minutes (or until they reach your preferred level of doneness and the cheese is fully melted).

6. Serve: Place each CannaBurger on a brioche bun, add your favorite fresh toppings and condiments, and serve immediately.

Ready to put your activated cannabis to work?

You’ve unlocked the full potential of your material, now it’s time to apply it to the kitchen. Our Stoner Strategies Cannabis Cookbook Series by Ava Tyler is the ultimate resource for turning your perfectly activated material into professional-grade cannabis edibles. From dosing guides to gourmet techniques, learn how to elevate your home, cooking experience today.