Cannabis Pineapple Salsa Recipe

Pineapple salsa is a great addition to any Hawaiian recipe or served alone with some tortilla chips.  Use the pineapple skin as a serving bowl for your salsa for a fun presentation.

Prep Time: 15 minutes

Serves 4

Skill Level: Easy

Ingredients:

• 1 whole pineapple, chopped into small pieces

• 1/4 cup of minced red onion

• 1/4 cup of chopped cilantro

• 1 minced chipotle pepper

• Juice from half a lime

• Salt

• 1/4 cup cannaoil

Directions:

1. In a large bowl add the pineapple, onion, cilantro, chipotle pepper, juice of half a lime, salt, and mix well together.

2. Season with the salt and drizzle with the cannaoil.

3. Cover and refrigerate for at least one hour before serving.