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Cannabis Mango Salsa Recipe

Updated: Oct 7, 2020

Cannabis Mango Salsa Recipe Stoner Strategies Edibles Recipe

Freshly diced mangoes, peppers, and onions drizzled with cannaoil is a perfectly fresh and healthy cannabis infused recipe that requires no heating, just some chopping and stirring! This mango salsa is great with some tortilla chips, on top of a salad, with fish tacos, or with most Mexican inspired dishes.  

Prep Time: 10 minutes

Serves 2 

Skill Level: Easy


  • 2 large ripe mangos, diced

  • ¼ cup red bell pepper, diced

  • 1 lime

  • 1 tablespoon chopped fresh cilantro

  • 2 green onion tops, sliced

  • 1 small jalapeño pepper, stem, seeds, and membrane removed

  • Salt and pepper

  • 2 tablespoons cannaoil


  1. Stir together mango, diced pepper, juice of the lime, cilantro, onions, jalapeno, salt & pepper, and cannaoil in a medium bowl.

  2. Refrigerate for 20 minutes before serving.

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