Cannabis Baked Sweet Potato Fries | Dinner Edibles Recipe

These baked sweet potato fries are incredibly easy to make—they are a classic "set and forget" dish that fills your home with the warm, comforting scent of autumn. Featuring a coating of cannabis maple syrup and a hint of cinnamon, this dish balances savory and sweet notes perfectly. Whether you are craving a unique snack or a side dish for your dinner, this edibles recipe is a reliable staple. By following these Stoner Strategies, you can achieve the perfect texture and flavor every single time.

Recipe Essentials

• Prep Time: 10 minutes

• Cook Time: 40 minutes

• Serves: 4

• Skill Level: Easy

Ingredients

• 3 large Sweet potatoes, sliced into fry strips

• 2 tbsp Cannabutter, melted

• 1/4 cup Cannabis maple syrup

• 1 tbsp Cinnamon (for garnish)

Step-by-Step Directions

1. Preheat: Preheat the oven to 340°F (170°C).

2. Combine: In a large bowl, add the sweet potatoes, melted cannabutter, and cannabis maple syrup. Toss well until the potatoes are evenly coated in the mixture.

3. Bake: Spread the sweet potatoes out in a single layer on a baking sheet to ensure they crisp up nicely. Bake for 20 minutes.

4. Flip: Remove the baking sheet from the oven and carefully flip the fries over to ensure even cooking.

5. Finish: Bake for an additional 20 minutes, or until the fries are golden brown and tender when pierced with a fork.

6. Garnish & Serve: Once finished, remove from the oven, sprinkle generously with cinnamon, and serve your cannabis edibles immediately.

Pro-Tips for Success

• The Stoner Strategies Secret: To ensure your fries get crispy rather than soggy, do not crowd the baking sheet. If the fries are piled on top of each other, they will steam instead of roast. Using two baking sheets if necessary is one of the best Stoner Strategies for getting that perfect crunch.

• Consistency: When slicing your potatoes, try to keep them uniform in thickness. This ensures that every fry in your edibles recipe finishes cooking at the same time.

• Serving Suggestion: If you want a savory kick to contrast with the maple syrup, add a pinch of sea salt or smoked paprika before baking. It adds depth to your cannabis edibles and keeps the flavor profile interesting.

Ready to put your decarbed cannabis to work?

Mastering the art of the savory edibles is the secret to a stoner menu. Our Stoner Strategies Cannabis Cookbook Series by Ava Tyler provides stoner tested recipes that teach you how to create consistent, delicious savory meals and snacks using your favorite cannabis pantry staples. Discover how to take your cannabis edibles to the next level today!