StonerStrategies
Oct 23, 20171 min
Updated: May 24, 2020
Image by petrovhey from Pixabay Published October 23, 2017 Updated May 14, 2020
Does pineapple belong on pizza? If you’re on the fence about it we definitely suggest trying this recipe out before making any final decisions.
Prep Time: 10 minutes
Cook Time: 30 minutes
Serves 4
Skill Level: Easy
Ingredients:
1-pound pizza dough – get our cannabis-infused pizza dough recipe here
1 tablespoon cornmeal
3/4 cup white cheese sauce
2 tablespoons cannabutter
1 cup ham, sliced thin
1 cup pineapple chunks
1 ½ cups mozzarella cheese
Directions:
medium-low
Allow the pizza dough to sit in a warm area for 1 hour before using.
Preheat oven to 340F and lightly grease a pizza tray.
Spread the dough on the greased pizza tray and sprinkle with cornmeal.
Bake the pizza dough for 7-10 minutes and remove from the oven.
In a small saucepot over medium low heat warm the white cheese sauce. Add the cannabutter and stir until completely melted.
Evenly spread the white cheese sauce over the pizza crust.
Sprinkle the mozzarella evenly over the entire pizza.
Next spread the ham and pineapple evenly over the top of the pizza.
Cook the pizza for an additional 20 minutes or until the crust is golden brown and the cheese is melted and golden in color.